Gluten-free Consulting Services

Whether you are a mom or a trained chef looking for more delicious and/or more nutritious gluten-free menu options, Libby can provide you with tastier, healthier and more creative solutions to cooking, baking and eating gluten-free. 

 
 Black rice ravioli with a shrimp, creme fraiche, spring onion & kombava filling in a tomate confit and piment d'espellete cream sauce.

Black rice ravioli with a shrimp, creme fraiche, spring onion & kombava filling in a tomate confit and piment d'espellete cream sauce.

for professionals

With experience in menu planning and recipe testing and development for a leading gluten-free company in Italy and in the United States, Libby is confident that she can meet the needs of any restaurateur looking to expand or improve on his/her gluten-free menu items. For more information, please click on the link below.

 
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for individuals & families

A mom of 3 children (one of whom was diagnosed at the age of 4 with celiac,) Libby understands the grind of day-to-day meal planning - made even more overwhelming when someone in the family has food sensitivities or has been diagnosed with celiac disease. Learn more about the individual and family services Libby personalizes for each client by clicking on the link below.

 

 
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online consulting

Not in the area? Please fill out the form (below) and I will be happy to schedule a phone or Skype consult.